Tasmanian grown, Free range, Grass fed, MSA graded,
No added Hormones, Chemical Free,
From happy cows!
Bernie’s mum’s burgers
'Fresh and Zesty’
Lemon and Orange zest, fresh Italian parsley, crushed garlic, fresh coriander, hand ground salt and pepper with a dash of BBQ sauce.
'Fresh and Zesty’
Lemon and Orange zest, fresh Italian parsley, crushed garlic, fresh coriander, hand ground salt and pepper with a dash of BBQ sauce.
Rib Eye On The Bone
The Mohamed Ali of all steaks, really packs a punch! Serve it with our own Café de Paris or Truffle Butter.
BBQ, Oven Bake
The Mohamed Ali of all steaks, really packs a punch! Serve it with our own Café de Paris or Truffle Butter.
BBQ, Oven Bake
Scotch Fillet
Our favourite, by far! Succulent, tender and so much flavor!
BBQ, Pan Fry
Our favourite, by far! Succulent, tender and so much flavor!
BBQ, Pan Fry
New York Fillet
A mouth watering steak with a texture that will have all your taste buds flying! Recommended for stir-fry and Thai beef salad.
BBQ, Pan Fry
A mouth watering steak with a texture that will have all your taste buds flying! Recommended for stir-fry and Thai beef salad.
BBQ, Pan Fry
Premium Beef mince
Be inspired! Burgers, meatballs or make a tasty bolognaise!
Made only from Chuck steak, why? Chuck had the most flavour of any muscle, we trim the fat and only use whole cuts, no scraps!
Now that’s premium mince. If you like it fatty, we can make you some.
Be inspired! Burgers, meatballs or make a tasty bolognaise!
Made only from Chuck steak, why? Chuck had the most flavour of any muscle, we trim the fat and only use whole cuts, no scraps!
Now that’s premium mince. If you like it fatty, we can make you some.
Eye Fillet steak
For those that like it lean, melt in your mouth tenderness We guarantee that all you need to cut it is a BUTTERKNIFE!
For those that like it lean, melt in your mouth tenderness We guarantee that all you need to cut it is a BUTTERKNIFE!
T-bone Steak
Cut however thick you like them.
Cut however thick you like them.
Rump
However you like it, we can strip it
or slice it for you.
However you like it, we can strip it
or slice it for you.
Standing Rib Roast
A very impressive roast indeed Whole Eye Fillet
Don’t let cheap imitations fool you This is the best you will ever try, savour every morsel
A very impressive roast indeed Whole Eye Fillet
Don’t let cheap imitations fool you This is the best you will ever try, savour every morsel
Whole Eye Fillet
Don’t let cheap imitations fool you. This is the best you will ever try, savour every morsel
Don’t let cheap imitations fool you. This is the best you will ever try, savour every morsel
Boeuf En Croute
Seared Grass Fed Eye Fillet topped with a duxelle of mushroom and brown onion, tarragon chiffonade, wrapped in a light puff pastry In the oven 220 deg celius for 15-20 mins or until pastry is brown, after all, you know your oven!!
Seared Grass Fed Eye Fillet topped with a duxelle of mushroom and brown onion, tarragon chiffonade, wrapped in a light puff pastry In the oven 220 deg celius for 15-20 mins or until pastry is brown, after all, you know your oven!!
Manly Burgers
A big hit on every BBQ or just something to satisfy the kid’s midweek! Lean pork mince, veal, fresh parsley, oregano, salt and cracked pepper
A big hit on every BBQ or just something to satisfy the kid’s midweek! Lean pork mince, veal, fresh parsley, oregano, salt and cracked pepper
Swiss Rolls
Fresh chopped celery, carrot, onions and garlic in a fresh sausage mince, rolled in gruyere cheese and penko crispy crumb.
Fresh chopped celery, carrot, onions and garlic in a fresh sausage mince, rolled in gruyere cheese and penko crispy crumb.